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Recipe

Veg Kebabs

Prep Time: 4 Minutes Cook Time: 10 Minutes Serves: 3 People

Veg Kebabs
Veg Kebabs
Servings:3
Preparation Time:4
Cooking Time:10
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Ingredients

  • 1 Centra Peppers Twinpack Chopped into Large Pieces
  • 2 tub cherry tomatoes
  • 3 Courgettes Chopped into medium-thick pieces
  • 1 Lemon Zest
  • 1 Pinch salt
  • 1 Pack Wooden Skewers
  • 0.24 tbsp Cavenne Pepper
  • 2 Centra Avocado Chopped
  • 3 Centra Lemon Juice
  • 1 Centra Spring Onion Finely Chopped
  • 0.5 tub Coriander Chopped
  • 2 Clove garlic Minced

Method

  1. Soak wooden skewers in water for at least 20 mins. before grilling.
  2. Chop courgette and pepper - keep the pieces about the same size so they cook uniformly.
  3. Choose the best cherry tomatoes.
  4. Toss all the veggies in a bowl with a little olive oil, seasoning salt and lemon zest.
  5. Skewer the veggies in whatever order you would like.
  6. Make sure to keep enough room at the end of the skewer to turn while cooking.
  7. Turn on your BBQ grill to medium heat.
  8. Grill the kebabs - watch them to avoid overcooking.
  9. Avocado Sauce Instructions In a food processor, blend together chopped avocados, minced garlic and shallot, lemon juice, chopped cilantro and cayenne until smooth and creamy
  10. Add salt, pepper and cayenne to taste.
  11. If mixture is too thick, you can add more juice or a little water to thin it out a bit
  12. Mix and serve with your yummy kebabs!