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Turkey Chilli

Prep Time: 10 minutes Cook Time: 40 minutes Serves: 4 people

Turkey Chilli
Turkey Chilli
Servings:4
Preparation Time:10
Cooking Time:40
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Ingredients

  • 4 Handful Baby Spinach
  • 1 Pinch Black Pepper
  • 3 tbsp olive oil
  • 3 Tomato Chopped
  • 1 tbsp Chilli Powder
  • 1 Courgette Chopped
  • 2 clove garlic Minced
  • 1 tsp ground cumin
  • 1 onion Diced
  • 0.5 tsp Paprika
  • 1 Jalapeno Seeded and Diced
  • 1 pinch salt
  • 450 g Turkey Mince Can be substituted for beef mince

Method

  1. In a large saucepan heat the oil over medium heat.
  2. Add the onion and jalapeño, and cook until soft.
  3. Stir in the garlic and courgette
  4. Cook for a minute and add the seasonings.
  5. Stir and add the turkey mince to the pot. Cook until no longer pink in the center.
  6. Add the spinach and tomatoes, and season with salt and pepper.
  7. Simmer until vegetables are soft and chili is thickened, 30-40 minutes. You can simmer for several hours to improve flavor; simply add water or broth to the pan.
  8. Serve hot.