Sweet Potatoes Stuffed with Broccoli & Feta
Servings:2
Preparation Time:5
Cooking Time:8
Ingredients
- 0.75 tub Broccoli chopped
- 1 tbsp olive oil
- 2 Sweet Potatoes
- 2 piece Feta Cheese
- 1 tsp garlic minced
- 1 pinch red pepper crushed
Method
- Pierce potatoes with a fork, and arrange on paper towels.
- Microwave on high 8 minutes, turning potatoes over after 4 minutes.
- Meanwhile, cook 3/4 cup broccoli 3 minutes in a medium pot in boiling salted water drain. Heat oil in pot. Sauté broccoli, 1 teaspoon garlic, and a pinch of red pepper 1 minute.
- Cut a slit lengthwise through each potato push ends inward to form a pocket. Crumble 1 tablespoon feta into each pocket.
- Fill each pocket with broccoli mixture and 2 teaspoons feta.