Strawberry & Wild Rocket Salad
Servings
Prep Time
4
People
1
Minute
Cook Time
5
Minutes
Servings
Prep Time
4
People
1
Minute
Cook Time
5
Minutes
Ingredients
1
tbsp
Apple Cider Vinegar
1
tbsp
Dijon Mustard
150
g
Goats Cheese
100
g
Pecan Nuts
2
rocket leaves
Handful
1
Pinch
salt
8
Strawberries
Quartered
Topping
3
tbsp
Centra Olive Oil
Instructions
To make the dressing put the olive oil, cider vinegar, mustard and salt into a bowl and whisk until combined.
Dress the rocket and divided between two bowls
Arrange the strawberries and goat’s cheese around the rocket and sprinkle over the pecan nuts.