Rosé Mojito
Rosé Mojito
Servings:3-6
Preparation Time:10
Cooking Time:0
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Ingredients

  • mint leaves bunch
  • 120 ml simple syrup
  • 120 ml Lime Juice
  • 150 ml rum
  • 1 bottle rosé
  • 1 can grapefruit sparkling water
  • Ice crushed
  • grapefruit to garnish
  • mint to garnish

Method

  1. In a large pitcher, gently muddle mint with simple syrup.
  2. Pour lime juice, rum, and rosé into the pitcher.
  3. Top with grapefruit sparkling water.
  4. Stir well and serve over ice.
  5. Garnish with mint leaves and a grapefruit slice.