Peanut Butter and Banana Overnight Oats
Servings
Prep Time
1
serving
15
minutes
Cook Time
Passive Time
N/A
8
hours
Servings
Prep Time
1
serving
15
minutes
Cook Time
Passive Time
N/A
8
hours
Ingredients
40
g
porridge oats
200
ml
milk
1
tablespoon
peanut butter
1/2
Banana
sliced
1
tablespoon
sweetener
1/2
teaspoon
ground cinnamon
1
tablespoon
Chia Seeds
1
tablespoon
Flax Seeds
Instructions
Mash the 1/2 banana in a large bowl. Add in the remaining wet ingredients and stir until smooth.
Add in your dry ingredients and mix thoroughly.
Pour into a jar/bowl of your choosing and cover with cling film.
Place in the fridge overnight.
Serve cold in the morning with chopped banana, a tablespoon of peanut butter and a dash of cinnamon on top.