Mulled Wine
It’s time for mulled wine! Check out our tasty recipe
Servings Prep Time
6people 5minutes
Cook Time
15 minutes
Servings Prep Time
6people 5minutes
Cook Time
15 minutes
Ingredients
  • 750ml red wine
  • 2small cinnamon sticks
  • 2 Star anise
  • 4 Cloves
  • 1large Orangessliced
  • 2strips Lemon peel
  • 4tbsp caster sugar
  • 100ml Sloe ginoptional
Instructions
  1. Put the red wine, cinnamon, star anise, cloves, lemon zest, orange slices and sugar in a large pan. Cook on a low heat for 10 mins.
  2. Remove from the heat and allow to cool, leaving to infuse for around 30 minutes.
  3. To serve, heat without boiling, stir in the sloe gin (if using) and pour into heatproof glasses.