Mulled Wine
It's time for mulled wine! Check out our tasty recipe
Servings:6
Preparation Time:5
Cooking Time:15
Ingredients
- 750 ml red wine
- 2 small cinnamon sticks
- 2 Star anise
- 4 Cloves
- 1 large Oranges sliced
- 2 strips Lemon peel
- 4 tbsp caster sugar
- 100 ml Sloe gin optional
Method
- Put the red wine, cinnamon, star anise, cloves, lemon zest, orange slices and sugar in a large pan. Cook on a low heat for 10 mins.
- Remove from the heat and allow to cool, leaving to infuse for around 30 minutes.
- To serve, heat without boiling, stir in the sloe gin (if using) and pour into heatproof glasses.