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Frosé
Frosé
Enjoy the taste of Summer in a glass!
Servings:4-6 people
Preparation Time:5
Cooking Time:
Ingredients
- 1 Bottle of Rosé
- 50 grams caster sugar
- 300 grams Strawberries
- 1 Lemon juice
Method
- Pour the bottle of Rosé into a deep roasting tin and carefully put it in the freezer overnight.
- The next day, mix the strawberries with the sugar and leave to sit for 30 mins until the strawberries begin to release their juices.
- Blend the frozen Rosé, strawberries, sugar and lemon juice together, then divide between glasses for the ultimate refreshing summer cocktail.