Festive Rocky Road
Servings Prep Time
10people 5minutes
Cook Time
5minutes
Servings Prep Time
10people 5minutes
Cook Time
5minutes
Ingredients
  • 500g Good-quality milk cooking chocolateBroken into pieces
  • 250g Milk coffee biscuitsRoughly chopped
  • 100g MarshmallowsChopped
  • 100g Red glace cherrieshalved
Instructions
  1. Grease a 3cm-deep, 16.5cm x 26cm (base) slab pan.
  2. Line base and sides with baking paper, allowing a 2cm overhang at both long ends
  3. Place chocolate in a large, heatproof, microwave-safe bowl.
  4. Microwave, uncovered, on MEDIUM (50%) for 2 to 3 minutes, stirring every minute with a metal spoon, or until melted and smooth.
  5. Add biscuits, marshmallows and cherries. Stir until well combined
  6. Press slice mixture into prepared pan
  7. Refrigerate for 3 hours or until firm. Cut into large pieces. Serve