All Recipes

Recipe

Curry in a Hurry

Prep Time: 5 minutes Cook Time: 30 minutes Serves: 4

Curry in a Hurry
Curry in a Hurry
Servings:4
Preparation Time:5
Cooking Time:30
Share this recipe:
Recipe Rating
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Print Recipe

Ingredients

  • 400 g chopped tomatoes
  • 4 Boned Chicken Breasts
  • 1 onion
  • 1 tbsp plain flour
  • 1 tbsp tomato puree
  • 2 pints chicken stock
  • 2 tbsp Curry powder
  • 2 cloves garlic

Method

  1. Gently cook diced chicken, onion and garlic with a tablespoon of oil in a saucepan for 5 minutes or until chicken is browned and onions are soft.
  2. Stir in curry powder, flour and tomato puree and cook on a low heat until paste like for 5 minutes.
  3. Slowly whisk in the warm chicken stock, chopped tomatoes and then add the jar of mango chutney. Serve with rice and season to taste. Cook for 15-20 minutes