Bubba Ali’s Homemade Cheat Day Pizza
Servings
Prep Time
4
90
minutes
Cook Time
Passive Time
12
minutes
1
hour
Servings
Prep Time
4
90
minutes
Cook Time
Passive Time
12
minutes
1
hour
Ingredients
300
g
strong bread flour
1
teaspoon
instant yeast
1
teaspoon
salt
200
ml
water
Lukewarm
1
tablespoon
olive oil
100
ml
tomato passata
1
teaspoon
dried basil
1
clove
Fresh For You garlic
Crushed
125
g
mozzarella
Sliced
1
handful
cheese
Grated
1
handful
Fresh For You cherry tomatoes
Halved
Instructions
Place flour, yeast and salt in a bowl. Add in water and oil, bring together with a wooden spoon until you have a soft dough.
Knead on a lightly floured surface for 5 minutes until smooth.
Cover with a tea towel, leaving the dough to rise for one hour.
Mix passata, basil and garlic together. Leave at room temperature while you shape the base.
Preheat the oven to 200 degrees celsius.
Knead the dough and split into 2 balls. On a floured surface, roll the dough to about 32cm across, using a rolling pin.
Lift onto 2 floured baking sheets and smooth the sauce across with the back of a spoon. Scatter with cheese, tomatoes and any extra toppings.
Place in the oven for 10-12 minutes until cooked in the centre.
Serve.