Beef Burgers
Servings Prep Time
4people 5minutes
Cook Time
15minutes
Servings Prep Time
4people 5minutes
Cook Time
15minutes
Ingredients
  • 125g Broccoli
  • 1yolk Free Range Egg
  • 345g Beef Mince
  • 3tbsp olive oil
  • 1handful Corianderchopped
  • 15g Dijon Mustard
  • 25g Greek Yoghurt
  • 50g oniondiced
  • 1handful Oreganochopped
Instructions
  1. Preheat oven to 180°c.
  2. Combine in a mixing bowl the mince, coriander, oregano, onion, Dijon, and egg yolk.
  3. Mix well and form into two burger patties.
  4. n a medium sized frying pan, heat the oil and brown the burgers on either side
  5. Transfer to the oven and cook for 5-8 mins until cooked through.
  6. To serve: Serve with yoghurt and greens of your choice.