Banana & Cinnamon Omelette
Servings:1
Preparation Time:5
Cooking Time:10
Ingredients
- 1 Banana chopped
- 3 medium Free Range Eggs
- 1 tbsp olive oil
- 2 tbsp Cinnamon
Method
- Heat oil in pan on a medium heat then add the chopped banana. Heat until they soften.
- While the banana is warming, beat the 3 eggs in a bowl.
- Pour the eggs over the banana.
- When the omelette is almost cooked sprinkle the cinnamon over the top to serve.