Almond Satay Chicken
Servings:2
Preparation Time:0
Cooking Time:10
Ingredients
- 2 tbsp Almond Butter
- 50 ml Almond Milk
- 1 Head Broccoli Chopped
- 2 tbsp Centra Olive Oil
- 4 Centra Spring Onion
- 2 Chicken Breast
- 4 garlic
- 1 Green Pepper
- 1 red pepper
- 1 yellow pepper
Method
- Melt 1 tbsp. oil in a pan on medium heat
- Add the spring onion, garlic, and chicken and fry until golden
- Add the remaining vegetables and stir until cooked through or browned
- When the vegetables are cooked through add the remaining coconut oil, coconut milk and almond butter.
- Combine well
- Serve Hot