Merry Mule

Merry Mule
Merry Mule
Servings:
Preparation Time:1
Cooking Time:
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Ingredients

  • 35 ml Vodka
  • 150 ml Schweppes Ginger Ale
  • 10 ml Lime Juice
  • 1 cinnamon sticks
  • 1 Lime Wedge Spiked with Cloves

Method

  1. Add ice to the glass, make sure to fill it up to the top.
  2. Pour 35ml Vodka over ice.
  3. Add the lime juice.
  4. Top up with Schweppes Ginger Ale.
  5. Garnish with a lime wedge spiked with cloves.Add a stick of cinnamon and give a quick stir.

Rosé Mojito

Rosé Mojito
Rosé Mojito
Servings:3-6
Preparation Time:10
Cooking Time:0
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Ingredients

  • mint leaves bunch
  • 120 ml simple syrup
  • 120 ml Lime Juice
  • 150 ml rum
  • 1 bottle rosé
  • 1 can grapefruit sparkling water
  • Ice crushed
  • grapefruit to garnish
  • mint to garnish

Method

  1. In a large pitcher, gently muddle mint with simple syrup.
  2. Pour lime juice, rum, and rosé into the pitcher.
  3. Top with grapefruit sparkling water.
  4. Stir well and serve over ice.
  5. Garnish with mint leaves and a grapefruit slice.

Margarita

Margarita
Margarita
Servings:1
Preparation Time:0
Cooking Time:3 minutes
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Ingredients

  • 30 ml Tequila
  • 20 ml Triple Sec Liqueur
  • 30 ml Lime Juice
  • 1 Lime Wedge
  • salt
  • Cubed Ice

Method

  1. Fill your glass with ice to keep it chilled. Fill your cocktail shaker with ice, then pour in tequila, triple sec liqueur and lime juice. Shake your cocktail shaker, for around 30 seconds.
  2. Run a lime wedge around the rim of your glass then roll rim in salt.
  3. Strain the mix into the glass.